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Classic Cakes
/ Pandan Eclat
Pandan Eclat
$
42.00
–
$
118.00
Price range: $42.00 through $118.00
Size
Choose an option
4inch- 1-2pax
6 inch- 4-6 pax
8 inch- 8-10 pax
4inch- 1-2pax
6 inch- 4-6 pax
8 inch- 8-10 pax
Clear
Pandan Eclat quantity
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+
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SKU
N/A
Category
Classic Cakes
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Components
Pandan Chiffon | Coconut Chantilly | Coconut Panna Cotta | Fresh Mango 斑斓戚风胚|椰子奶油|椰子奶冻|新鲜芒果
Flavour Notes
Pandan | Coconut | Mango | Tropical | Refreshing 斑斓|椰子|芒果|热带水果|清新
Allergen & Ingredients
Dairy | Gluten | Egg | Mango 乳制品|麸质|鸡蛋|芒果
Storage & Serving Tips
Keep refrigerated at 0–5°C.
Please transfer the cake from the insulated bag to the refrigerator upon receiving.
Do not leave at room temperature.
Chill for at least 30 minutes before serving for the best texture.
Best enjoyed within 1–2 days.
Transportation Tips
Please keep the cake flat during transport.
Place it on a stable surface such as the car floor.
Avoid direct sunlight and high temperatures.
Motorcycle transport is not recommended.
Refrigerate as soon as possible after pickup.
Disclaimer
Each cake is handcrafted and naturally unique.
Fresh fruit toppings may vary daily based on seasonal availability, and may not exactly match the images shown.
Additional information
Additional information
Size
4inch- 1-2pax, 6 inch- 4-6 pax, 8 inch- 8-10 pax
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